Well, here we are and another week has passed. Before you know it the leaves will be turning colors and the fall produce will be at it’s peak.
But for now I am enjoying what little sunshine remains of Summer. This means grilling and eating outdoors as often as possible. Hopefully I can get a couple more weeks of grilling in before the rain hits!
Monday:
Grilled Salmon and Green Salad
Tuesday:
Wednesday:
Grilled Veggies & Flank Steak
Thursday:
Friday:
Saturday:
Grilled Sausages & Veggies
Sunday:
Leftovers
GF Kitchen 