Menu Plan 10/10-10/16

Leave a comment

October 9, 2011 by Flora Dawn

I was able to find Williams-Sonoma Essentials of Slow Cooking: Recipes and Techniques for Delicious Slow-Cooked Meals at my library this weekend, so I’ll be trying quite a few new recipes from this book!

Typically, I am not too fond of slow cooker recipes and cookbooks, as they usually require so many processed/canned products. Sure they are fast, but not really the kind of meal I am looking for at the end of a long day. So, I was happy to find this cookbook, which is much more my style, with fresh ingredients (and I love that they give directions for both slow cooker and dutch oven methods).

So here’s my plan for the week.

Monday:
White Bean Soup

 

Tuesday:
Italian Pot Roast & Mashed Potatoes

 

Wednesday:

Marinated Veggie Salad with Queso Fresco!

 

Thursday:
Fettuccine Bolognese

 

Friday:
Escarole with Cannellini Beans

 

Saturday:

Quinoa Bean Salad.

 

Sunday:

Salad Rolls & Peanut Dipping Sauce

 

 


Menu Plan Monday

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Blog Stats

  • 17,891 hits

Archives

Categories

%d bloggers like this: