July 30, 2011 by Flora Dawn
I have been rather lazy with my weekly menu plans, but I am trying to get back on track. The warm weather has finally arrived here in Oregon, so this week’s plan includes plenty of summertime favorites utilizing the local, fresh produce.
Penne & Zucchini with Lime & herbs (new recipe)
Garlic Marinated Steak with Corn Salsa
BLT Pasta with Corn & Ricotta
Friday (using leftovers):